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Brown's Ranch History
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Gabe didn’t have the traditional upbringing of most ranchers today. He grew up in Bismarck, but was interested in production agriculture at a young age. He began working for area ranchers while he was in high school and was active in FFA. Gabe says he’s living his dream and encourages young people to pursue their goals, no matter how difficult it may seem.
Gabe attended Bismarck State College for two years and completed his Animal Science and Agricultural Economics degrees at North Dakota State University in Fargo, ND. Shelly has a business degree that she puts to good use managing the ranch’s record keeping.
Gabe and Shelly married while in college and in 1983, invested their life savings in a group of Angus heifer calves. They ran these heifers on shares with Shelly’s father, Bill Voegele, until they graduated. After college, they ran their cattle on 560 acres of rented land and started AIing to Gelbvieh sires, building the herd they have today.
In 1991, they purchased 640 acres from Shelly’s father and leased an additional 1,280 acres. This was the opportunity they had been waiting for. Since that time they have purchased another 760 acres and leased an additional 1320 acres, bringing the total to the 4,000 acres they operate on.
When Gabe and Shelly first took over, they could run 65 cow/calf pairs and 15 yearlings on three pastures. Today, this unit along with the additional 820 acres supports 250 cow/calf pairs and 50 to 250 yearlings. Browns divided the original three pastures into 38 smaller paddocks to support a planned grazing system, enhancing forage production in harmony with nature.
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The gentle rolling prairie that runs just east of the Missouri River is home to Brown’s Gelbvieh cattle. The ranch lies only half a mile north of the popular McDowell Dam Recreational Area, located in the Apple Creek watershed which flows directly into the Missouri. Because of these environmental concerns, Browns monitor manure management, chemical application and fertilizer inputs carefully.
The average annual rainfall is 16 inches of precipitation, but drought is common. Brown’s planned grazing system and zero-till cropping methods, even in the early years, ensure production viability. |
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